Our easy method to make an amazing omelette!
Two to three eggs work well for making an omelet in an 8 to 10-inch pan.
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Break up the eggs by beating them with a fork.
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Warm a skillet over medium heat with a tablespoon of butter (or use olive oil if you prefer)
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Pour the beaten eggs into the warm skillet.
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We added shredded cheddar cheese to our omelette. You can add which ever cheese you like or skip it if you prefer.
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We added bacon. There are so many toppings you could put in your omelette. The possibilities are endless.
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Making a delicious omelette may seem intimidating but it is really quite simple. You've got this! Swipe up to learn how!
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