The BEST Slow Cooker BBQ Chicken

Pour in the BBQ Sauce and DR. Pepper. Stir to combine.

Rub both sides of the chicken breasts with the savory dry rub.

Add the seasoned chicken to the slow cooker and cover with sauce.

Cook on low until the chicken gets up to temp.

Shred the chicken. Using two forks to shred the chicken is a popular method because everyone usually has a couple of forks handy! ⌃ get the recipe

Return the shredded chicken to the slow cooker. Stir to coat with the sauce. Leave the chicken in the slow cooker on high uncovered for 20-30 minutes, if time allows, stirring occasionally. This will allow excess liquid to escape and let the chicken get more of the barbecue flavor. ⌃ get the recipe

We use this recipe to make the best BBQ chicken sandwiches! Learn more

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