⌃ get the recipe
Combine the flour, sugar, baking powder, and salt in a bowl.
Add the milk, eggs, and vanilla. Stir until the mixture is smooth.
Heat oil in a deep fryer or in a heavy pot
Carefully drizzle the batter in a swirling circular motion into the hot oil.
Fry for 2-3 minutes or until golden brown and cooked though. Flip the funnel cake halfway through.
Drain on a paper towel lined plate.
Sprinkle the funnel cake with powdered sugar and enjoy.
Get the detailed instructions and printable recipe card at: thegunnysack.com/funnel-cake-recipe/