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Ingredients chicken breast panko  italian breadcrumbs grated parmesan garlic powder butter

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Cut the boneless skinless chicken breasts into  four pieces.

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Mix together panko,  Italian breadcrumbs,  garlic powder, and  grated Parmesan.

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Melt the butter in the microwave, then dip the chicken tenders in the melted butter.

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Coat the chicken tenders in the breadcrumb mixture.

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Place the coated chicken tenders  on a baking sheet.

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Bake until cooked through.

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Get the detailed instructions and printable recipe card at: https://www.thegunnysack.com /garlic-parmesan-chicken-tenders/