Cinnamon Waffle Pops Recipe
Print

Cinnamon Waffle Pops

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 20

Ingredients

  • 1 package Pillsbury Grands! Flaky Supreme Cinnamon Rolls
  • 1 package vanilla candy coating or almond bark
  • Lollipop sticks
  • Sprinkles

Instructions

  • Unroll the cinnamon rolls and cut each one into 4 pieces.
  • Roll each piece into a mini cinnamon roll and push a lollipop stick through the cinnamon roll.
  • Grease the waffle iron with cooking spray.
  • Place four of the cinnamon rolls into the hot waffle iron with the lollipop sticks on the outside.
  • Close the lid and squeeze gently.
  • Cook for 2 1/2 – 3 minutes.
  • Continue cooking the cinnamon rolls, greasing the waffle iron each time.
  • Melt the vanilla candy coating (or almond bark) and dip the cinnamon roll waffle pops.
  • Add red, green and white sprinkles.
  • Place them on a silicon mat or a piece of parchment paper to set.