Red Velvet Oreo Fudge
Servings 18 hearts
Ingredients
- 2 cups white chocolate chips
- 12 oz container cream cheese frosting or vanilla frosting
- 1/2 cup finely chopped Red Velvet Oreos about 4 Oreos
- 1 cup roughly chopped Red Velvet Oreos about 8 Oreos
Instructions
- Melt the white chocolate chips in the microwave.
- Stir in the frosting and finely chopped Red Velvet Oreos.
- Spread in a greased, foil-lined 8x8 inch pan.
- Sprinkle with roughly chopped Red Velvet Oreos and press them into the fudge.
- Place in the fridge to cool and set.
- Cut into pieces with a sharp knife or a cookie cutter.
