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Recipe For Veggie Pizza Puffs

Veggie Pizza Puffs

Course Appetizer
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 24 puffs
Author The Gunny Sack



  • Cut the puff pastry into 24 pieces. Press the pieces into a greased mini muffin pan and bake at 400 degrees for 15 minutes.
  • Beat the softened cream cheese until smooth. Mix in the sour cream, mayonnaise, ranch, garlic powder and Worcestershire sauce.
  • Cut the centers out of the mini puff pastries and fill them with the cream cheese mixture.
  • Top with chopped veggies.
  • Store in the fridge until ready to serve. Serve cold.