Pumpkin Coffee Cake Maple Glazed

Maple Glazed Pumpkin Coffee Cake

Course Dessert
Author The Gunny Sack


Streusel topping:



  • Mix together flour, sugar, baking powder, salt egg, butter, milk, pumpkin and pumpkin pie spice.
  • Pour batter into a greased 9×13 inch pan.

Streusel Topping:

  • Combine chopped walnuts, flour, brown sugar, cinnamon and butter, mix until crumbly.
  • Sprinkle evenly over batter.
  • Bake at 350 degrees for 40-45 minutes.

Maple Glaze:

  • Mix together powdered sugar, milk and maple flavoring.
  • Drizzle the glaze over the coffee cake.