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Garlic Cheese Spread
Course
Appetizer
Author
Tonia Larson
Ingredients
1/2
cup
butter
softened
12
oz
whipped cream cheese
1/3
cup
shredded Italian blend cheeses
Parmesan, Asiago and Romano
1
teaspoon
pizza seasoning
oregano, basil, garlic, marjoram, red pepper, thyme and savory
1
teaspoon
garlic powder
1/8
teaspoon
onion powder
Instructions
Whip butter in mixer.
Add cream cheese and whip together.
Add shredded cheese and spices. Mix well.
Cover and store in the fridge until ready to serve.
For a more flavorful spread, refrigerate overnight.