Copycat Applebee's Pizza Sticks
This crispy, flavorful Pizza Sticks recipe is an Applebee's copycat! They are topped with pepperoni, cheese, garlic butter, and herbs.
Servings 8 people
Calories 336kcal
Equipment
Ingredients
- 1 pizza dough
- ½ cup butter melted
- 2 teaspoon garlic powder
- 48 slices pepperoni
- 1 cup shredded mozzarella cheese
- 2 teaspoon Italian seasoning
- 1 cup pizza sauce for dipping
Instructions
- Preheat the oven to 425˚F. Spread the dough out into a well-greased jelly roll pan and cut it into 16 sticks.
- Mix together the melted butter and garlic powder. Brush half of the mixture over the dough sticks.
- Top with pepperoni slices and shredded mozzarella cheese.
- Bake at 425°F for 12-15 minutes until golden brown.
- Brush with the remaining garlic butter and sprinkle with Italian seasoning.
- Cut the pizza sticks again, if needed, and serve with pizza sauce.
Video
Notes
Storage
- Refrigerator: Allow leftovers to cool and then store them in an airtight container in the fridge for 2-3 days.
- Freezer: Store them in a freezer-safe container for 1-2 months.
- Reheating: Pizza sticks can be reheated in the oven, microwave, or air fryer.
Nutrition
Serving: 2sticks | Calories: 336kcal | Carbohydrates: 26g | Protein: 10g | Fat: 22g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 53mg | Sodium: 868mg | Potassium: 153mg | Fiber: 1g | Sugar: 4g | Vitamin A: 590IU | Vitamin C: 2mg | Calcium: 89mg | Iron: 2mg
