Copycat Noodles and Company Parmesan Chicken and Buttered Noodles
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
 

This Copycat Noodles and Company Parmesan Chicken and Buttered Noodles recipe is a quick way to make one of your favorites at home!

Course: Dinner, Main
Cuisine: American
Keyword: copycat, parmesan chicken
Servings: 3
Calories: 955 kcal
Ingredients
Parmesan Chicken
Buttered Noodles
Instructions
  1. In a shallow bowl, mix together breadcrumbs, grated Parmesan, Italian seasoning, and garlic powder.

  2. Heat olive oil in a saute pan over medium heat.

  3. Dip the chicken breasts in melted butter and coat with the breadcrumbs mixture.

  4. Fry the coated chicken breasts in the oil for a couple of minutes on each side, until golden brown.

  5. Put one cup of cooked egg noodles in three bowls. Toss each with one tablespoon of melted butter. Sprinkle with shredded Parmesan cheese, salt, black pepper, and Italian seasoning.

  6. Slice each parmesan chicken breast and lay the slices on top of the noodles in the bowls.

Recipe Notes

To use raw, boneless, skinless, chicken breasts instead start by slicing the chicken breasts in half widthwise so that you have two thin chicken breasts instead of one.

It will take 3-4 minutes to cooker per side. Cook until the juices run clear or until the chicken reaches an internal temperature of 165°F.

Nutrition Facts
Copycat Noodles and Company Parmesan Chicken and Buttered Noodles
Amount Per Serving
Calories 955 Calories from Fat 468
% Daily Value*
Total Fat 52g 80%
Saturated Fat 24g 120%
Cholesterol 281mg 94%
Sodium 967mg 40%
Potassium 539mg 15%
Total Carbohydrates 48g 16%
Dietary Fiber 2g 8%
Sugars 1g
Protein 70g 140%
Vitamin A 21.6%
Calcium 32.3%
Iron 19.7%
* Percent Daily Values are based on a 2000 calorie diet.