Pizza Grilled

We love to have our pizza grilled! It's so easy to make pizza on the grill and is perfect for families because everyone can add their favorite toppings.

Course Dinner, Main

Cuisine American, Italian

Prep Time 15

Cook Time 8

Servings

Calories 472kcal

Author Tonia Larson

Ingredients

1 pizza dough
1/4 cup olive oil
1 teaspoon minced garlic
64 pepperoni slices
2 cups shredded mozzarella cheese
1 cup pizza sauce
2 teaspoon dried oregano

Instructions

Preheat the grill on high.
Divide dough into 8 pieces. Flatten each piece into a 6-8 inch circle.
Mix together olive oil and minced garlic. Brush on both sides of the dough rounds. Stack the crust on a baking sheet with parchment paper between layers.
Turn the grill down to medium heat. Grill the crusts for 1 minute on each side. Return to the baking sheet. Turn the grill back to high.
Top each crust with 2 tablespoons of pizza sauce, 1/4 cup of shredded mozzarella cheese, 8 pepperoni slices, and 1/8 teaspoon of dried oregano.
Turn the grill down to low. Cook the pizzas for 6-8 minutes, until the cheese is melted.

Video

Nutrition