Corn Salad

Corn Salad with Doritos is a creamy mix of fresh sweet corn, colorful peppers, and ripe tomatoes! It’s perfect for picnics and barbecues.

Course Appetizer

Cuisine American

Prep Time 10

Total Time 10

Servings

Calories 161kcal

Author Tonia Larson

Equipment

Ingredients

1 ¾ cups fresh sweet corn or use 1 can of corn, drained
1 cup diced grape tomatoes
¾ cup shredded cheddar cheese
½ cup diced peppers
3 tablespoon chopped cilantro
2 tablespoon minced onion
¾ cup crushed Doritos

Salad Dressing

¼ cup mayonnaise
½ teaspoon black pepper
¼ teaspoon garlic powder
1 tablespoon lime juice

Instructions

Put corn, diced tomatoes, shredded cheddar cheese, diced peppers, chopped cilantro, and minced onion in a bowl.
To make the dressing, mix together mayonnaise, black pepper, garlic powder, and lime juice in a small bowl.
Spoon the dressing onto the salad. Stir until the salad is well combined and the dressing is evenly spread over everything. Store in the fridge.
Serve with crushed Doritos.

Video

Notes

One: Make Ahead

You can prep the ingredients the day before, but keep them separate overnight. Combine prior to serving.

Two: Storage

Store leftovers in an airtight container in the fridge for up to 4 days.

Three: Mexican Corn Salad

Combine 1 3/4 cups of charred corn, 1/4 cup mayonnaise, 2 tablespoons sour cream, 1/4 cup crumbled cotija cheese, 1/4 cup chopped cilantro, 2 tablespoons lime juice, and 1/2 teaspoon chipotle seasoning.

Four: Frito Corn Salad

Substitute the Doritos with Fritos corn chips.

Five: Corn Bacon Salad

Add 1/2 cup of bacon bits.

Nutrition