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Taco Seasoning Recipe
Make homemade taco seasoning with this easy recipe using ingredients from your pantry! You can make it mild or spicy depending on your family's tastes.
Course Sauces and Condiments
Cuisine Mexican
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 4 servings
Calories 69 kcal
¼ cup chili powder 2 tablespoon cornmeal 1 tablespoon cornstarch 2 teaspoon onion powder 2 teaspoon garlic powder 2 teaspoon salt 2 teaspoon dried oregano 2 teaspoon ground cumin 2 teaspoon paprika 1 teaspoon cayenne pepper 1 teaspoon brown sugar ⅛ teaspoon cocoa powder
For one pound of meat, use 2-3 tablespoon taco seasoning and 3/4 cup of water.
Serving: 3 tablespoon | Calories: 69 kcal | Carbohydrates: 14 g | Protein: 2 g | Fat: 2 g | Saturated Fat: 0.3 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 0.4 g | Sodium: 1172 mg | Potassium: 263 mg | Fiber: 4 g | Sugar: 2 g | Vitamin A: 4055 IU | Vitamin C: 1 mg | Calcium: 51 mg | Iron: 3 mg