Acai Bowl
Start the day with this colorful Acai Bowl recipe! Top each smoothie bowl with fresh fruit, granola, nuts, coconut, nut butter, and honey.
Servings 2 people
Calories 294kcal
Equipment
Ingredients
- 7 oz acai puree two 3.5 ounce packets*
- 1 frozen sliced banana
- 1 cup frozen blueberries
- 1 cup frozen sliced strawberries
- 1 cup frozen dragon fruit
- 1 cup tropical juice or your favorite juice or milk
- toppings
Instructions
- Put the tropical fruit juice, acai puree, frozen sliced banana, frozen blueberries, frozen strawberries, and frozen dragon fruit into a high-speed blender jar.
- Blend until smooth. You made need to stop the blender and stir the ingredients occasionally since the acai smoothie base is thick.
- Spoon the acai base into two bowls and spread it out evenly.
- Add your favorite toppings. Here are a few of our favorite acai bowls.
Tropical Acai Bowl
- Top with pineapple, mango, papaya, kiwi, vanilla granola, coconut flakes, and honey.
Chocolate Banana Bowl
- Top with banana slices, chocolate granola, sliced almonds, almond butter, coconut flakes, and Nutella.
Very Berry Bowl
- Top with strawberries, blueberries, raspberries, blackberries, granola, coconut flakes, and Nutella.
Melon Acai Bowl
- Top with watermelon, canteloupe, honeydew, vanilla granola, coconut flakes, and honey.
Video
Notes
*Or use 1/4 cup of acai powder.
The nutritional information is for the acai base only, and the nutritional information for each acai bowl will vary depending on the toppings added.
Nutrition
Serving: 21/4 cups acai base | Calories: 294kcal | Carbohydrates: 59g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Sodium: 83mg | Fiber: 11g | Sugar: 39g
