Italian Cheese Steak Pizza Recipe
Italian Cheese Steak Pizza is a delicious mash up of two easy dinner recipes: pizza and cheesesteak. This easy pizza recipe has steak, green peppers, onions, and lots of cheese on top!
Servings 8
Calories 352kcal
Ingredients
- 1 tablespoon olive oil
- 1 lb boneless chuck steak
- 1/4 cup thinly sliced onion
- 1/4 green pepper thinly sliced
- 1 prebaked pizza crust
- 1 cup pasta sauce
- 2 cups shredded provolone
Instructions
- Preheat oven to 425 degrees.
- Cut 1 pound of boneless chuck steak into thin strips.
- Heat 1 tablespoon of olive oil, in a large skillet, over medium heat.
- Add the steak, sliced green peppers and thinly sliced onion.
- Cook while stirring often, until steak is browned and heated through.
- Add 1 cup of flavorful pasta sauce.
- Spread evenly over a prebaked pizza crust.
- Top with 2 cups of shredded provolone cheese.
- Bake at 425 degrees for 10-12 minutes, until cheese is melted.
Nutrition
Serving: 8cups | Calories: 352kcal | Carbohydrates: 26g | Protein: 24g | Fat: 16g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 842mg | Potassium: 371mg | Fiber: 1g | Sugar: 4g | Vitamin A: 435IU | Vitamin C: 5.5mg | Calcium: 262mg | Iron: 3.1mg
