Slow Cooker Grape Jelly Ribs Recipe
Servings 6 -10
Calories 738kcal
Ingredients
- 3 lbs country style boneless pork ribs
- 1 1/2 cups grape jelly
- 12 oz chili sauce
- 1 tablespoon cajun seasoning
Instructions
- Sprinkle cajun seasoning over the country style boneless ribs.
- Pour the grape jelly and chili sauce into a slow cooker and whisk together.
- Add the seasoned ribs and coat with the sauce.
- Cover and cook on low for 7-8 hours, or until tender.
Video
Nutrition
Calories: 738kcal | Carbohydrates: 70g | Protein: 26g | Fat: 38g | Saturated Fat: 12g | Cholesterol: 127mg | Sodium: 915mg | Potassium: 685mg | Fiber: 5g | Sugar: 47g | Vitamin A: 944IU | Vitamin C: 17mg | Calcium: 55mg | Iron: 3mg
