Banana Pancakes Recipe
Homemade Banana Pancakes
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

This homemade Banana Pancakes recipe is an easy, family-friendly breakfast! These buttermilk pancakes have added nutrition with the mashed bananas. It's like having banana bread for breakfast.

Course: Breakfast
Cuisine: American
Servings: 20 pancakes
Author: The Gunny Sack
Ingredients
Instructions
  1. Sift together the flour, brown sugar, baking soda, baking powder and salt.
  2. In a separate bowl, beat the eggs. Then, whisk in the buttermilk, yogurt and mashed bananas.
  3. Add the wet ingredients to the dry ingredients and whisk lightly. Batter will still be lumpy.
  4. Stir in the melted butter.
  5. For each pancake, pour 1/4 cup of batter onto a greased skillet. Cook until both sides are golden brown.