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Valentine Cookie Pops
Recipe via
Pillsbury
Course
Dessert
Cook Time
16
minutes
minutes
Total Time
16
minutes
minutes
Servings
24
Author
Tonia Larson
Ingredients
1
package
24 count Pillsbury sugar cookie dough
1
container vanilla frosting
Sprinkles
Instructions
Separate the 24 sugar cookie dough pieces.
Put a stick into the side of each piece cookie dough and place them on cookie sheets.
Bake the cookie pops for 12-16 minutes at 350 degrees.
Allow the cookies to cool. Top with frosting and sprinkles.