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Peanut Butter Cookie Bars
Reese's Peanut Butter Cup Minis are the perfect size for this peanut butter cookie bar recipe. This is another cake mix recipe that is easy to make and tastes delicious!
Course Dessert
Cuisine American
Prep Time 10 minutes minutes
Cook Time 25 minutes minutes
Total Time 35 minutes minutes
Servings 20
Calories 373 kcal
Preheat oven to 350°F.
Mix together the cake mix, peanut butter, canola oil and the egg.
Press the mixture into the bottom of a 9×13 inch foil lined, greased pan.
Top the crust with peanut butter chips, chocolate chips and peanut butter cup minis.
Pour sweetened condensed milk over everything.
Bake at 350°F for about 25 minutes.
Allow the bars to cool completely before removing the foil and cutting them.
Serving: 1 slice | Calories: 373 kcal | Carbohydrates: 44 g | Protein: 8 g | Fat: 20 g | Saturated Fat: 7 g | Polyunsaturated Fat: 12 g | Cholesterol: 20 mg | Sodium: 201 mg | Fiber: 2 g | Sugar: 36 g