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Peanut Butter and Jelly Bars
These peanut butter and jelly bars are made with a peanut butter cake mix cookie crust. They are the perfect dessert to make for National Peanut Butter and Jelly Day!
Course Dessert
Cuisine American
Prep Time 10 minutes minutes
Cook Time 25 minutes minutes
Total Time 35 minutes minutes
Servings 16
Calories 186 kcal
Preheat oven to 350°F.
Mix together cake mix, eggs, oil and peanut butter.
Set aside 1/2 cup of the mixture.
Press remaining mixture into a parchment lined, greased 8x8" square pan.
Spread jelly over the crust in pan.
Mix the 1/2 cup of cookie mixture with the peanut butter chips until large crumbles appear.
Sprinkle the crumbles evenly over the crust in the pan.
Bake at 350°F for 20-25 minutes.
Serving: 1 slice | Calories: 186 kcal | Carbohydrates: 31 g | Protein: 4 g | Fat: 6 g | Saturated Fat: 1 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 2 g | Trans Fat: 0.1 g | Cholesterol: 23 mg | Sodium: 239 mg | Potassium: 94 mg | Fiber: 1 g | Sugar: 17 g | Vitamin A: 34 IU | Vitamin C: 1 mg | Calcium: 68 mg | Iron: 1 mg