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Nutella Mousse Cups Recipe
Nutella Mousse Cups are bite sized desserts that are perfect for parties. They have a chocolate shell and are filled with Nutella Mousse.
Course Dessert
Cuisine American
Prep Time 30 minutes minutes
Total Time 30 minutes minutes
Servings 30
Calories 75kcal
Using a cold bowl and cold beaters, beat 1 cup of whipping cream until stiff peaks form.
Gently fold in 1/2 cup of Nutella. Place in the fridge until ready to use.
Melt chocolate candy coating in microwave.
Coat the inside of mini foil muffin cups with melted chocolate. Allow it to harden before adding a second coat.
Fill a pastry bag with the Nutella mousse and fill the chocolate cups.
Serving: 1cup | Calories: 75kcal | Carbohydrates: 6g | Protein: 0.5g | Fat: 5g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 9mg | Sodium: 8mg | Potassium: 28mg | Fiber: 0.3g | Sugar: 5g | Vitamin A: 117IU | Vitamin C: 0.05mg | Calcium: 11mg | Iron: 0.2mg