Candy Bar Pretzel Bites
Candy Bar Pretzel Bites are easy to make with mini candy bars sandwiched between pretzels. They're perfect for cookie exchanges or in a mason jar as a gift!
Servings 30
Calories 176kcal
Ingredients
- 30 mini candy bars
- 60 pretzel snaps (square pretzels) or use mini twist pretzel
- 16 ounce vanilla candy coating
- 1 teaspoon red sprinkles
Instructions
- Preheat the oven to 300˚F. Line a baking sheet with a silicone mat or parchment paper. Top with square pretzels snaps.
- Unwrap the mini candy bars and place them on the pretzels.
- Warm in the oven at 300˚F for about 3 minutes.
- Top with more pretzels and press down gently. Allow the chocolate to harden.
- Dip one side of the candy bar pretzel sandwich into melted vanilla candy coating.
- Return to the covered baking sheet and add red sprinkles.
Video
Nutrition
Serving: 1bite | Calories: 176kcal | Carbohydrates: 26g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 174mg | Potassium: 27mg | Fiber: 1g | Sugar: 16g | Vitamin C: 0.3mg | Calcium: 4mg | Iron: 1mg
