Bacon and Cheese Quiche
Bacon and Cheese Quiche with a puff pastry crust is perfect for breakfast or even dinner and can be made in a toaster oven!
Servings 8
Calories 191kcal
Ingredients
- 1 puff pastry sheet
- 4 eggs
- ½ cup sour cream
- ½ cup half and half
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ⅔ cup bacon bits
- 1 cup shredded cheddar cheese
Instructions
- Preheat the oven to 400˚F. Whisk together eggs, sour cream, half and half, salt, and black pepper.
- Press a puff pastry crust into a greased 9-inch pie pan.
- Top with bacon bits.
- Sprinkle with shredded cheddar cheese.
- Pour the egg mixture over everything.
- Bake at 400˚f for 35-40 minutes until puffed and golden brown. (17-20 minutes at 390˚F in a toaster oven).
Notes
Please note: Toaster ovens vary in how they cook and what can be made in them, so adjust the recipe, temperature and cook time accordingly.
Nutrition
Serving: 1slice | Calories: 191kcal | Carbohydrates: 4g | Protein: 10g | Fat: 15g | Saturated Fat: 7g | Polyunsaturated Fat: 7g | Cholesterol: 127mg | Sodium: 329mg | Sugar: 1g
