Slow Cooker Barbecue Ribs Recipe
This Slow Cooker Barbecue Ribs recipe is so easy to make and only requires three ingredients. The result is fork tender, delicious BBQ ribs!
Servings 6
Calories 439kcal
Ingredients
- 2 ½ lbs boneless, country-style pork ribs
- ½ tablespoon cajun seasoning
- 2 ½ cups barbecue sauce divided
Instructions
- Sprinkle all sides of the boneless, country-style pork ribs with cajun seasoning.
- Spread one cup of barbecue sauce over the bottom of your slow cooker.
- Add the seasoned ribs.
- Top with another cup of barbecue sauce.
- Cover and cook for 5-6 hours on high or 6-8 hours on low, depending on your slow cooker, until fork tender.
- Remove from slow cooker and top with remaining 1/2 cup of barbecue sauce, if desired.
Video
Notes
Remember that slow cookers vary so your cooking time may vary as well.
Nutrition
Serving: 1/6 | Calories: 439kcal | Carbohydrates: 49g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 91mg | Sodium: 1305mg | Potassium: 680mg | Fiber: 1g | Sugar: 40g | Vitamin A: 564IU | Vitamin C: 1mg | Calcium: 68mg | Iron: 2mg
