Cheeseburger Pizza

This tasty Cheeseburger Pizza recipe is a Domino's copycat with beef, cheese, bacon, tomatoes, pickles, and burger sauce!

Course Dinner

Cuisine American

Prep Time 15

Total Time 35

Servings people

Calories 480kcal

Author Tonia Larson

Equipment

Ingredients

1 pizza dough
2 tablespoon semolina flour needed if using pizza peel
1 cup pizza sauce
1 ½ cup shredded mozzarella
1 cup cooked, crumbled ground beef
½ cup diced American cheese
½ cup sliced pickles
¼ cup diced tomatoes
¼ cup bacon bits
¼ cup shredded provolone cheese
¼ cup hamburger sauce

Instructions

Preheat oven to 425˚F and place a pizza stone in the oven so that it can get hot. *See note one for an alternative method.
Roll the dough into a circle and place it on a cookie sheet (or pizza peel) sprinkled with semolina flour.
Top the crust with pizza sauce, shredded mozzarella, cooked ground beef, diced American cheese, sliced pickles, diced tomatoes, and bacon bits.
Slide the pizza onto the pizza stone in the oven and bake it at 425˚F for 15-20 minutes, until the cheese is melted and the crust is cooked.
Remove the pizza from the oven and drizzle it with hamburger sauce.

Video

Notes

One: Pizza Stone Alternative

To use a baking sheet instead of a pizza stone, spread the dough on a greased baking sheet. Partially bake the crust for five minutes at 425˚F. Then, add the toppings and return the pizza to the oven for an additional 10-15 minutes.

Two: Leftovers

Store leftover pizza in an airtight container in the fridge for 3-4 days or in the freezer for 1-2 months. Reheat it in the oven, microwave, or air fryer.

Nutrition