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A hand rolling a candy coated pretzel in pink and red sprinkles.
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Valentine's Day Mini Dipped Pretzels

Make mini dipped pretzels to put into Valentine's Day Test Tubes or use one of the 25+ additional Valentine's Day ideas for test tubes and treat bags.
Course Dessert
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 10
Calories 107kcal

Ingredients

Instructions

  • Put the white chocolate chips and shortening in a microwave-safe bowl. Melt in the microwave at medium (50%) power for 30 seconds and then stir. Continue heating at medium power for 15-second intervals, stirring after each interval, until melted and smooth.
  • Dip the mini pretzel sticks into the melted white chocolate and allow the excess chocolate to drip off before coating it with sprinkles. You can shake the sprinkles on or gently roll the chocolate-coated pretzel in sprinkles.
  • Place on a piece of waxed paper, parchment paper, or a silicone baking mat to allow the white chocolate to harden.

Video

Nutrition

Serving: 3pretzels | Calories: 107kcal | Carbohydrates: 12g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 4mg | Sodium: 36mg | Potassium: 55mg | Fiber: 0.1g | Sugar: 11g | Vitamin A: 5IU | Vitamin C: 0.1mg | Calcium: 36mg | Iron: 0.1mg
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