Nutella Mousse Cups Recipe
Nutella Mousse Cups are bite sized desserts that are perfect for parties. They have a chocolate shell and are filled with Nutella Mousse.
Servings 30
Calories 75kcal
Ingredients
- 1 cup heavy whipping cream
- ½ cup Nutella
- 10 oz chocolate melting wafers or candy coating
Instructions
- Using a cold bowl and cold beaters, beat 1 cup of whipping cream until stiff peaks form.
- Gently fold in 1/2 cup of Nutella. Place in the fridge until ready to use.
- Melt chocolate candy coating in microwave.
- Coat the inside of mini foil muffin cups with melted chocolate. Allow it to harden before adding a second coat.
- Fill a pastry bag with the Nutella mousse and fill the chocolate cups.
Nutrition
Serving: 1cup | Calories: 75kcal | Carbohydrates: 6g | Protein: 0.5g | Fat: 5g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 9mg | Sodium: 8mg | Potassium: 28mg | Fiber: 0.3g | Sugar: 5g | Vitamin A: 117IU | Vitamin C: 0.05mg | Calcium: 11mg | Iron: 0.2mg
