Peanut Butter and Jelly Bars
These peanut butter and jelly bars are made with a peanut butter cake mix cookie crust. They are the perfect dessert to make for National Peanut Butter and Jelly Day!
Servings 16
Calories 186kcal
Ingredients
- 15.25 ounce white cake mix
- 2 large eggs
- ⅓ cup vegetable oil
- ½ cup crunchy peanut butter or creamy
- ½ cup grape jelly or other flavor
- 1 cup peanut butter chips
Instructions
- Preheat oven to 350°F.
- Mix together cake mix, eggs, oil and peanut butter.
- Set aside 1/2 cup of the mixture.
- Press remaining mixture into a parchment lined, greased 8x8" square pan.
- Spread jelly over the crust in pan.
- Mix the 1/2 cup of cookie mixture with the peanut butter chips until large crumbles appear.
- Sprinkle the crumbles evenly over the crust in the pan.
- Bake at 350°F for 20-25 minutes.
Nutrition
Serving: 1slice | Calories: 186kcal | Carbohydrates: 31g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 23mg | Sodium: 239mg | Potassium: 94mg | Fiber: 1g | Sugar: 17g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 68mg | Iron: 1mg
