No Bake Eggnog Cheesecake
No Bake Eggnog Cheesecake with a graham cracker crust is delicious and easy to make! Serve it at a holiday dinner or party.
Servings 12
Calories 422kcal
Ingredients
Graham Cracker Crust
- 1 ¾ cups graham cracker crumbs
- ⅓ cup butter melted
- ¼ cup granulated sugar
- ⅛ teaspoon ginger optional
Eggnog Cheesecake
- 8 ounce package cream cheese softened
- ⅓ cup sugar
- ¼ cup eggnog
- 1 teaspoon vanilla
- ½ teaspoon ground nutmeg
- 2 cups whipped cream or use Cool Whip
Garnish
- 1 cup whipped cream or use Cool Whip
- ¼ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
Instructions
Graham Cracker Crust
- Stir together graham cracker crumbs, melted butter, granulated sugar, and ginger (optional).
- Press into a 9-inch pie pan.
Eggnog Cheesecake
- Beat softened cream cheese until smooth.
- Beat in the granulated sugar.
- Beat in the eggnog, vanilla and ground nutmeg until smooth.
- Fold in two cups of whipped cream.
Garnish
- Top with remaining whipped cream and sprinkle with cinnamon and nutmeg.
- Place in fridge to set. Keep refrigerated until ready to serve.
Nutrition
Serving: 1slice | Calories: 422kcal | Carbohydrates: 32g | Protein: 4g | Fat: 31g | Saturated Fat: 19g | Polyunsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 92mg | Sodium: 196mg | Fiber: 1g | Sugar: 22g
