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Pumpkin Pie Smoothie
This Pumpkin Pie Smoothie recipe with pumpkin puree, frozen yogurt, and pumpkin pie spice can be ready in minutes whenever the craving hits!
Course
Beverages
Cuisine
American
Prep Time
3
minutes
minutes
Additional Time
2
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
servings
Calories
156
kcal
Author
Tonia Larson
Equipment
Libby's Pure Pumpkin
Reusable Metal Straws
Flute Jars
Ingredients
1 ⅓
cups
fat-free, no sugar added, vanilla frozen yogurt
¼
cup
pumpkin puree*
¼
cup
milk
½
teaspoon
pumpkin pie spice
½
scoop vanilla protein powder
Instructions
Put all of the ingredients into the blender and blend until smooth.
Pour into glasses and enjoy!
Video
Notes
*I prefer using frozen cubes of pumpkin puree, but pumpkin straight from the can works as well.
Nutrition
Serving:
8
oz
|
Calories:
156
kcal
|
Carbohydrates:
11
g
|
Protein:
27
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.04
g
|
Monounsaturated Fat:
0.2
g
|
Cholesterol:
22
mg
|
Sodium:
943
mg
|
Potassium:
113
mg
|
Fiber:
1
g
|
Sugar:
6
g
|
Vitamin A:
4817
IU
|
Vitamin C:
1
mg
|
Calcium:
50
mg
|
Iron:
1
mg