Chocolate Revel Bars
These Chocolate Revel Bars have a combination of gooey chocolate with chewy oatmeal. They are easy to make with ingredients you have on hand.
Servings 48
Calories 186kcal
Ingredients
- 1 ½ cups softened butter
- 1 ½ cups brown sugar
- 3 cups rolled oats
- 1 ½ cups flour
- ½ teaspoon salt
- 1 teaspoon baking soda
Filling
- 14 oz sweetened condensed milk
- 12 oz semi-sweet chocolate chips
- ½ cup butter
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350˚F. Cream together 1 ½ cups softened butter and brown sugar.
- Add the rolled oats, all-purpose flour, baking soda, and salt. Mix well.
- Pat 3/4 of the mixture into a greased, rimmed jelly roll pan.
- Melt the sweetened condensed milk, semi-sweet chocolate chips, and ½ cup of butter in the microwave for one minute. Stir and continue heating and stirring in 15-second intervals.
- Stir in the vanilla.
- Spread chocolate mixture over the oatmeal layer.
- Dot with the remaining oatmeal mixture.
- Bake at 350°F for 22-25 minutes and allow to cool before cutting into squares.
Nutrition
Serving: 1bar | Calories: 186kcal | Carbohydrates: 20g | Protein: 2g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 24mg | Sodium: 122mg | Potassium: 97mg | Fiber: 1g | Sugar: 14g | Vitamin A: 262IU | Vitamin C: 0.2mg | Calcium: 38mg | Iron: 1mg
