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Italian Seasoning Substitute
Here's a quick Italian seasoning substitute that you can make from dried herbs in your pantry! It's perfect for your favorite Italian recipes.
Course
Sauces and Condiments
Cuisine
Italian
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
96
Calories
1
kcal
Author
Tonia Larson
Equipment
Glass Spice Bottles
Wood Bowls
Ingredients
2
tablespoon
dried oregano
2
tablespoon
dried basil
2
tablespoon
dried marjoram
2
teaspoon
dried rosemary
2
teaspoon
dried thyme
2
teaspoon
dried parsley
Instructions
Put all of the spices into a bowl and stir to combine.
Use a funnel to transfer the mixture to a glass spice jar.
Store in a cool, dry place for up to one year.
Nutrition
Serving:
1
/4 tsp
|
Calories:
1
kcal
|
Carbohydrates:
0.2
g
|
Protein:
0.04
g
|
Fat:
0.01
g
|
Saturated Fat:
0.004
g
|
Polyunsaturated Fat:
0.004
g
|
Monounsaturated Fat:
0.002
g
|
Sodium:
0.1
mg
|
Potassium:
4
mg
|
Fiber:
0.1
g
|
Sugar:
0.01
g
|
Vitamin A:
7
IU
|
Vitamin C:
0.04
mg
|
Calcium:
5
mg
|
Iron:
0.2
mg