Poultry Seasoning
Make your Poultry Seasoning with only six ingredients you already have on your spice rack! Use it for making stuffing or seasoning chicken.
Servings 7 teaspoon
Calories 2kcal
Equipment
Ingredients
- 2 teaspoons thyme leaves
- 2 teaspoons ground sage
- 1 ½ teaspoons dried rosemary
- 1 teaspoons marjoram leaves
- ¾ teaspoons coarse ground black pepper
- ⅛ teaspoons ground nutmeg
Instructions
- Mix together all of the ingredients and store in a labeled spice jar.
- Optional: Grind spice mixture in a coffee grinder or with a mortar and pestle for a fine ground poultry seasoning.
Video
Nutrition
Serving: 0.5teaspoon | Calories: 2kcal | Carbohydrates: 0.3g | Protein: 0.1g | Fat: 0.04g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.004g | Monounsaturated Fat: 0.003g | Sodium: 0.1mg | Potassium: 7mg | Fiber: 0.2g | Sugar: 0.01g | Vitamin A: 32IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 0.1mg
