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    Home » Recipes » Side » How To Cook Broccoli

    How To Cook Broccoli

    Published: Oct 19, 2021 · Modified: Apr 6, 2023 by Tonia Larson

    This post may contain affiliate links. Please read my disclosure policy.

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    Here’s how to cook broccoli so that it turns out perfectly every time. Simply top it with a little butter and your favorite seasonings!

    bowl of cooked broccoli

    While visiting with my aunt recently, she told me that my uncle says he has the perfect method for how to cook broccoli figured out. It is simple to do using cookware you already have in your kitchen. If you follow these basic steps you will get perfectly cooked broccoli every time.

    ingredients on a counter

    Cooked Broccoli Ingredients

    The ingredients needed for making broccoli are simple. You can swap out the seasonings from what we used to whatever your family prefers or change them depending on what you are serving the broccoli with. Scroll down for the complete recipe with ingredient measurements.

    • Broccoli: We used fresh broccoli bunches. You can also purchase broccoli that is already cut into florets if you prefer. Frozen broccoli would work too but your results will be different.
    • Butter: For this recipe we put butter on the cooked broccoli but sometimes we use olive oil instead.
    • Salt and Pepper: We seasoned it simply with kosher salt and coarse ground black pepper. Other seasonings to try are garlic powder, onion powder, lemon pepper, or red pepper flakes.
    broccoli in a cooking pot

    How To Cook Broccoli

    This is our easy method for how to cook broccoli. Give it a try and you’ll want to make it this way every time! Scroll down for the printable recipe card and complete instructions.

    • Prepare: Rinse and drain the broccoli bunches. Cut off the stalks and then cut the broccoli into florets.
    • Cook: Place the florets in a pot and add enough water to fully cover the bottom of the pot. Bring the water to a boil over medium heat. Cover the pot with a lid, turn the heat to low and simmer for 10 minutes.
    • Season: Remove the broccoli from the heat and drain the water. Stir in the butter and sprinkle with salt and pepper.
    • Toppings: Add any additional toppings you want. Try a drizzle of lemon juice, a sprinkle of freshly grated or shredded parmesan cheese, or a drizzle of cheese sauce.
    broccoli in a black dish

    Frequently Asked Questions About How To Cook Broccoli

    How do you cook broccoli in the microwave?

    Put the broccoli florets in a microwave-safe bowl and add enough water to cover the bottom of the bowl. Cover the bowl and cook the broccoli on high for 3-4 minutes, until tender.

    I’m wondering what to do with cooked broccoli?

    Once your broccoli is done, lightly coat it with butter or olive oil and top with your favorite seasonings. You could also top it with melted American cheese or a sprinkle of freshly grated parmesan. Cooked broccoli can also be added to soups and casseroles.

    How do you cook broccoli in the oven?

    Oven-roasted broccoli is fantastic! Coat the broccoli florets with a little olive oil, salt, and pepper. Spread the broccoli out in an even layer on a rimmed baking sheet. Bake at 425˚F for 50-60 minutes or until tender and caramelized.

    How long does cooked broccoli last?

    Store leftover broccoli in an airtight container in the refrigerator for 3-4 days or in the freezer for 2-3 months.

    Can cooked broccoli be reheated?

    Yes, you can reheat it in the microwave, on the stovetop, or in the oven.

    cooked broccoli in a black dish

    Want more broccoli recipes? Try these next:

    Caramelized Oven Roasted Vegetables are the best side dish and a great way to get the family to eat more broccoli and cauliflower!

    This Chicken Stir Fry Recipe quick, easy family dinner recipe is great for busy nights. You can substitute beef for the chicken and rice for the noodles.

    Our creamy Vegetable Casserole recipe has cauliflower, broccoli, and carrots coated in a creamy sauce, topped with melted cheese and crunchy French fried onions!

    This Beef and Broccoli recipe is easy to make and more delicious than Chinese takeout. It’s a family-friendly 30-minute meal everyone will love.

    bowl of cooked broccoli

    How To Cook Broccoli

    Here's how to cook broccoli so that it turns out perfectly every time. Simply top it with a little butter and your favorite seasonings!
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    Prep Time: 5 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 3
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    Equipment

    Cutting Board Set
    Calphalon Knife Block Set
    Calphalon Stock Pot
    2-Cup Glass Measuring Cup

    Ingredients

    • 1 head broccoli
    • 1 tablespoon butter
    • ¼ teaspoon sea salt
    • ¼ teaspoon coarse ground black pepper

    Instructions

    • Cut off the stem and cut the broccoli into florets.
      hands cutting stalks of broccoli
    • Put the florets in a pot and add enough water to cover the bottom of the pot. Bring the water to a boil over medium heat.
      a hand pouring water over broccoli in a pot
    • Turn the heat to low. Cover the pot and simmer the for 10 minutes, stirring occasionally, until tender.
      a hand placing a cover on a cooking pot filled with broccoli
    • Drain the water from the pot. Add the butter and stir to coat. Sprinkle with salt and pepper.
      salt, pepper and broccoli in a cooking pot

    Video

    Nutrition

    Serving: 1serving | Calories: 103kcal | Carbohydrates: 14g | Protein: 6g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 10mg | Sodium: 291mg | Potassium: 644mg | Fiber: 5g | Sugar: 3g | Vitamin A: 1380IU | Vitamin C: 181mg | Calcium: 97mg | Iron: 1mg
    Course: Side
    Cuisine: American
    Author: Tonia Larson

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    About Tonia Larson

    Hi! I’m Tonia, the owner and recipe creator at The Gunny Sack, where I’ve shared easy recipes for busy people for 12+ years! My family-friendly meals, easy side dishes, and delicious desserts include mouthwatering photos, dynamic videos, and step-by-step instructions to help you cook at home.

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    Tonia Larson and Brian LarsonHi, We are Brian and Tonia Larson! We hope you enjoy our family-friendly meals, easy side dishes, and tasty desserts!
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