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Home » Dessert » Oreo Pops

Oreo Pops

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Oreo pops are simply an Oreo on a stick that is dipped in candy melts. They are a fun party idea!

Oreo Pops On A Stick

It’s already July! It feels like the summer is flying by and things aren’t going to be slowing down at all. My in-laws are camping on the North Shore so over the weekend, we drove up there to visit them. Instead of camping, we stayed at a hotel which was a good thing because it rained a lot the first night. I didn’t realize how much a needed a vacation until we were up there. The North Shore of Lake Superior is so beautiful and peaceful. I love walking along the rock with the lake on one side, pine trees on the other and the only sounds to be heard are from nature! Hopefully, you will have a chance to relax with your family this summer too!

Today I’m sharing my Oreo Pops recipe which isn’t really a recipe at all but more like assembly instructions. Although I made these Oreos on a stick for the ice cream social I hosted, I didn’t flavor them like I did the other treats. Instead, I made sure that the colors matched the party.

Party Dessert Recipe

I started with these fun summer Oreos. For me, the more frosting in the Oreo the better but the blue color of the frosting in these Oreos almost beats the double stuffed Oreos. To make the Oreo Pops, gently press a lollipop stick into the frosting part of the Oreo. Then, dip it halfway into melted candy melts or melted chocolate. Let the excess drip off and set the Oreo Pops on a piece of waxed paper. Add a few sprinkles for additional color.

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Oreo Pops On A Stick

Oreo Pops

Ingredients

  • 1 package Oreo cookies
  • 1 package candy melts
  • Sprinkles
  • Lollipop sticks

Instructions

  1. Carefully insert the lollipop sticks into the frosting layer of the Oreos.
  2. Melt the candy melts according to the instructions on the pacakage.
  3. Dip the Oreos on a stick halfway into melted candy melts.
  4. Let the excess drip off and set the Oreo Pops on a piece of waxed paper.
  5. Add a few sprinkles for additional color.
Nutrition Information:
Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g
© Tonia

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Comments

  1. grace combs says

    May 11, 2019 at 4:24 pm

    I find that using double stuffed Oreo’s is a lot better than the regular ones. This is great for a bake sale or any other occasion thx.

    Reply
  2. Tinlee says

    February 2, 2018 at 4:39 pm

    I am trying this as we speak, & one side of the oreo cookie keeps breaking when twisting off… have tried on a few Oreos ..

    Reply
    • Tonia says

      February 2, 2018 at 5:15 pm

      Hmmmm…I’m wondering if you sticks are thicker or if there isn’t as much Oreo filling in your cookies as there was in the ones I used. This post is from 2013 so Oreo might have made some changes since then. What I would suggest is that you carefully twist one of the Oreo wafers off of the frosting, press the stick into the frosting and then replace the wafer gently pressing it back into the frosting. If it won’t stick back together, melt some of the candy melts or some chocolate chips and put a dab on the frosting before replacing the wafer. Best of luck! ~Tonia

      Reply
      • Deborah O’Brien says

        February 6, 2020 at 9:02 am

        Place in a microwave for 10 secs and they simple slide apart without breaking. HTH x

        Reply
        • Tonia says

          February 6, 2020 at 9:46 am

          Great idea! Thanks for sharing!

          Reply
  3. Chris stone says

    August 15, 2016 at 3:11 pm

    Can I please get recipe for blue oreos

    Reply
    • Tonia says

      August 17, 2016 at 4:52 pm

      The filling in the Oreos was blue when I purchased them. Here is a link to them on Amazon: (affiliate) http://amzn.to/2btEQFg

      Reply
  4. Carol says

    July 3, 2013 at 11:00 am

    I love making Oreo pops…they’re easy, fast, and people think they’re SO much harder than they are!

    Reply
  5. Jane's Adventures in Dinner says

    July 3, 2013 at 10:19 am

    So cute! These would be amazing for every holiday C:

    Reply
  6. Hayley @ The Domestic Rebel says

    July 2, 2013 at 11:10 pm

    You and the adorable pops ideas.. I love them!

    Reply
  7. [email protected] says

    July 2, 2013 at 10:50 pm

    Great idea!! I will sure try these at the next party 🙂

    Reply
  8. Dorothy @ Crazy for Crust says

    July 2, 2013 at 8:51 pm

    I love dipped Oreos! The colors on these are so pretty Tonia!

    Reply
  9. Nancy [email protected] says

    July 2, 2013 at 3:16 pm

    Love love love this!!!

    Reply
  10. Michelle Paige says

    July 2, 2013 at 11:21 am

    Oh yum!

    Reply

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Tonia LarsonHi, I'm Tonia, a lover of food and photography! Fill a gunny sack with ingredients, tie on an apron and let's get cooking!
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