Slow Cooker Pumpkin Cobbler is an easy way to make dessert! Just put everything in the crockpot and walk away.
We are already more than halfway through October! Can you believe it? The weather has gotten cold here and it is way to early for that. I was hoping for a long, beautiful fall but am thankful that we don’t have For the third week of Crocktober, I made a Slow Cooker Pumpkin Cobbler. This pumpkin dessert would be perfect for the upcoming holidays. It is kind of like pumpkin pie without the crust.
Beat the eggs slightly and then add the pumpkin puree, evaporated milk, sugar, cinnamon, ginger and vanilla. Pour the mixture into a greased slow cooker. Top with the powdered cake mix and sprinkle with brown sugar. Drizzle melted butter evenly over the top.
Cook on low for 3-4 hours. After cooking this pumpkin dessert, I saw a tip from 365 Days of Slow Cooking. Karen said that you should place a double layer of paper towel over the top of the Crock Pot before adding the lid. Her trick keeps the condensation off of the dessert and gives a crispier top. I didn’t have an opportunity to try it before this post but I plan to the next time I make it!
Scoop the dessert into bowls. Top with whipped cream or ice cream and drizzle with caramel before serving.
Pumpkin Magic Custard Cake | Pumpkin Mug Cake | Pumpkin Silk Pie
Pumpkin Butterscotch Bars | Maple Glazed Pumpkin Coffee Cake | Slow Cooker Pumpkin Pecan Bread Pudding
In regard to Stephanie “Can i prepare this recipe in a pressure cooker?” The answer would be NO if you are really using the pressure cooker function. A pressure cooker needs at least 1 cup of loose liquid like water/broth to work.
If you are using the slow cooker function in a pressure cooker (like the Instant Pot) than the answer is YES, it will work, use the glass lid, not the regular pressure cooker lid.
BTW-the cobbler looks really good! I wrote down this recipe to try.
“Old but still cooking”
Stephanie L Marty says
Can i prepare this recipe in a pressure cooker?
Unfortunately, I’m not sure. I don’t have a lot of experience using pressure cookers but hope to start using mine more!