A Snowman Veggie Tray is a fun addition to any holiday celebration. Arrange your favorite fresh veggies in the shape of a snowman! Sponsored by Marzetti® Veggie Dips.
The holiday season should be called the eating season because we eat all the time! When getting together to sing Christmas carols, there are cookies and hot cocoa. Christmas with girlfriends includes lots of chocolate and other goodies. Holiday work parties are typically at a restaurant so you can eat, of course.
With all of these parties full of comfort food, appetizers, and goodies, it’s a holiday tradition to bring a tray of crisp, fresh, veggies to share. To make it even more fun I arranged the veggies into the shape of a snowman on the platter and added thick, creamy Marzetti® Ranch Veggie Dip to enhance the freshness and goodness of the veggies.
Start with a variety of fresh vegetables that are readily available in your area during the winter. I bought cucumbers, broccoli, snap peas, green bell peppers, grape tomatoes, and carrots. If you are pressed for time, look for the “ready-to-eat” veggies that have been cut and washed already.
Wash and trim all the veggies. Cut the cucumbers into slices, the carrots into sticks, the broccoli into florets, and the green bell pepper into strips.
Next find a large platter with enough space to make the snowman. Arrange the broccoli in a large circle at the bottom of the tray. Make a medium size circle out of the snap peas. Finally, arrange the green bell pepper strips into an even smaller circle.
Use the carrot sticks to make snowman arms and a hat. The grape tomatoes can be used to make the eyes, nose, and mouth. Place the cucumber slices in a row as buttons.
To make the veggies even better, add a container of Marzetti® Veggie Dip with a small serving spoon to the tray. I chose the Marzetti® Ranch Veggie Dip but there are so many additional choices available from spinach to French onion! Partygoers get tired of eating only appetizers and goodies. A tray of fresh crisp veggies and cool, creamy dip is a fun holiday tradition that everyone will enjoy eating.
You can enter below for a chance to win a $50 Visa Gift Card to buy the ingredients to make you own Snowman Veggie Tray with Marzetti® Veggie Dip!
This is a sponsored conversation written by me on behalf of The Marzetti® Brand. The opinions and text are all mine.
Debbie Lewis says
I would serve the blue cheese dip since it is my favorite
Leah Shumack says
I love just regular ranch dip to drip veggies in! Baby carrots are my favorite!
renee says
French onion would be a nice change from ranch.
Jerry Marquardt says
I swear by the Fat Free Ranch Veggie Dip from Marzetti. It always works out to be the delicious and healthy combination.
Peggy Damon says
I would love to serve the Spinach Veggie Dip with my veggies
Brittany B. says
I will serve the Spinach Veggie Dip!
Katie R says
I’m a light ranch kind of girl. I absolutely love dipping baby bell peppers!
Michelle C says
I would serve Southwest Ranch, for sure!
Christy Maurer says
I didn’t realize they had so many varieties! I really want to try the Spicy Avocado Ranch with my veggies! My kids would probably not want it…more for me! lol
Cathy Truman says
I will be getting the Spinach Veggie Dip at our carry in at work
I am sure everyone will love it.
Kelly schirado says
I would do the dill ranch dip
evans s says
avocado ranch flavor
Christina says
We always use ranch dip and a thick french onion dip. This dip looks delicious and I love the cute display!
Mary Gardner says
I would choose the Spinach Veggie Dip.
Kelli Taylor says
I think I would stick with classic ranch dip.
Andrea Hamilton says
I’d definitely serve ranch but I’d also love to try out dill or spicy avocado.
Michelle Levine says
I would serve the organic ranch veggie dip. Yumm!
Trish says
The Ranch Veggie dip sounds so yummy to me!
Michael Jones says
I would try the southwestern Ranch. Haven’t tried it yet.
Beth Dunlavy Hoppe says
I said the French onion veggie dip.
Audrey Stewart says
We will try the Spicy Avocado Ranch! Veggie Dip. That sounds great with some chips.
Aimee says
I’d choose the Dill Veggie Dip
Holly Storm-Burge says
The Dill Veggie dip sounds amazing! Yum!
Annmarie W. says
I love avocado and my family loves anything spicy…so I know their Spicy Avocado Ranch! Veggie Dip would be a big hit here!
Natalie says
The ranch dip would be our choice
R Smith says
Southwest Ranch sounds great!
Kendra L Arellano says
I am going to serve the roasted red pepper greek dip. looks so delish!
sherry fowler says
I’m going to go with the old fashioned ranch veggie dip; can’t go wrong with a winner!
sharon says
i’d try the organic ranch dip.
Pamela says
The Organic Ranch Veggie Dip sounds great to me … I’ll serve it for sure!