Strawberry Nachos with Cinnamon Chips

This easy Strawberry Nachos recipe with crispy cinnamon sugar tortilla chips, whipped cream, and juicy strawberries is the most delicious summer dessert!

Strawberry season is just around the corner and I’m seeing strawberries recipes everywhere! It’s making me so excited for summer. A couple of years ago I saw a photo in a magazine for strawberry nachos at a strawberry festival in California and I’ve wanted to make them ever since. Not only do the strawberry nachos look beautiful, they are so good to eat. We like them even more than strawberry shortcake!

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Heat olive oil in a frying pan over medium heat and fry flour tortillas on both sides until golden.

Place the fried tortilla on paper towels and sprinkle both sides with cinnamon sugar.

Cut the tortillas into triangles. Chop a couple of triangles into small bits for garnish.

Set several small strawberries aside. Cut the remaining strawberries into small pieces. Sprinkle with granulated sugar and stir. Allow the strawberries to sit for about 10 minutes and then stir again.

Keep the cinnamon chips, whipped cream, and strawberries separate until ready to serve. Fill a paper berry basket or paper berry basket with cinnamon sugar tortilla chips. Top with whipped cream and sugared strawberry pieces. Sprinkle with cinnamon chip bits and place a few whole strawberries on the top.

WATCH my video above to see the recipe in action

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Strawberry Nachos with Cinnamon Chips

Prep Time

15 mins

Cook Time

4 mins

Total Time

19 mins

 

This easy Strawberry Nachos recipe with crispy cinnamon sugar tortilla chips, whipped cream, and juicy strawberries is the most delicious summer dessert!

Course: Dessert

Servings: 4

Author: The Gunny Sack

Ingredients

• 1/2 cup granulated sugar
• 2 tablespoons cinnamon
• 1/2 cup olive oil
• 4 flour tortillas
• 1 cup whipped cream
• about one pint of strawberries
• 2 tablespoons granulated sugar

Instructions

1. Mix together 1/2 cup of sugar and the cinnamon. Set aside.
2. Heat olive oil in a frying pan over medium heat and fry flour tortillas on both sides until golden.
3. Place the fried tortillas on paper towels and sprinkle both sides with cinnamon sugar.
4. Cut the tortillas into triangles. Chop a couple of triangles into small bits for garnish.
5. Set several small strawberries aside. Cut the rest of the strawberries into small pieces and place them in a bowl. You should have about 1 cup of strawberry pieces.
6. Sprinkle with two tablespoons of granulated sugar and stir. Allow the strawberries to sit for about 10 minutes and then stir again.
7. Keep the cinnamon chips, whipped cream, and strawberries separate until ready to serve.
8. Line a paper berry basket or paper food tray with waxed paper and then fill with cinnamon sugar tortilla chips. Top with whipped cream, sugared strawberry pieces. Sprinkle with cinnamon chip bits and place a few whole strawberries on the top.

More Strawberry Recipes For A Delicious Summer:

No Bake Strawberry Cheesecake

Strawberry Sauce

Strawberry Pecan Pretzel Salad