Sparkling Pomegranate Lime Holiday Punch is a pretty family-friendly drink that’s perfect for holiday celebrations & parties from Thanksgiving to Christmas!
↑↑↑ Pomegranate Lime Holiday Punch Video ↑↑↑
Raise your hand if you look forward to pomegranate season every year? My kids would eat them every day if I kept them on hand!
This Pomegranate Lime Holiday Punch has both pomegranate juice and pomegranate arils. It is sweet, sparkling, and so pretty to serve.
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This holiday punch recipe is super easy to make and can be prepared ahead of time. Here’s what I used:
- 100% Pomegranate Juice – I used Langers but POM is another popular brand
- Grenadine Syrup – I used Rose’s Grenadine or you can make homemade recipe using pomegranate juice here
- Sweetened Lime Juice or Syrup – I used Rose’s Sweetened Lime Juice
- Lemon-Lime Soda – I used Sprite but 7Up or Mist Twist work as well.
- Pomegranate arils aka pomegranate seeds
- Lime wedges
Mix together the pomegranate juice, grenadine, and sweetened lime juice. Store in the fridge until ready to serve.
This recipe can easily be doubled or tripled depending on how many guests will be served.
For an 8 oz glass, pour about 2 tablespoons of the juice mixture into the glass and fill the rest with lemon-lime soda. Add more or less juice mixture depending on your preference.
Top with a couple small lime wedges and a spoonful of pomegranate arils.
If you want a creamier look and taste like that of an Italian soda, stir in a teaspoon or two of half-n-half.
- 3/4 cup pomegranate juice (100% juice)
- 1/2 cup grenadine syrup
- 1/4 cup sweetened lime juice
- 96 oz lemon lime soda (one 2 liter bottle has about eight 8 oz servings)
- 12 tsp pomegranate arils (one pomegranate has plenty)
- 24 small lime wedges (one lime cut into slices and then wedges)
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Mix together the pomegranate juice, grenadine, and sweetened lime juice. Store in the fridge until ready to serve.
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For an 8 oz glass, pour about 2 tablespoons of the juice mixture into the glass and fill the rest with lemon-lime soda. Add more or less juice mixture depending on your preference.
-
Top with a couple small lime wedges and a spoonful of pomegranate arils.
- This recipe can easily be doubled or tripled depending on how many guests will be served.
- For a creamier look and taste like that of an Italian soda, stir a teaspoon or two of half-n-half into each cup.
- Use diet lemon lime soda for less sugar.
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Hi, I'm Tonia, a lover of food and photography! Fill a gunny sack with delicious ingredients, tie on an apron and let's get cooking
Rhonda Bunn says
I made this for our family Christmas. It was delicious!
Heidi Zwiefel says
Love it! It looks so good! I’ve never heard of that syrup before, it will be so fun to try something new for Christmas:)
Rhonda Bunn says
Just printed the recipe. Can’t wait to try it!